Yee Hup Original Hiong Piah Giftbox Set

RM15.10

Ipoh, a city surrounded by many hills in the west peninsula of Malaysia, the Yee Family has had a long history in the pastry making business, dated back in 1981. Yee Hup Biscuits was established by Mr. Yee Ah Lek and his beloved wife Madam Wong Chin Haw (founder) as a family business and they started operating their first bakery at their home.

“Hiong Piah” baked in traditional way  with coconut husks in a custom-made oven, has made them famous among the locals, IPOH. It gave a legendary flaky and crumbly pastry with maltose filling is a traditional specialty of the Kinta Valley, Perak.

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Yee Hup Biscuits “Hiong Piah” have become a popular delicacy and even a must-buy gift item when you travel down to Ipoh, Perak. Original Hiong Piah have a history of dated back in 1981. It have the crunchiness from the caramelize, the liquid hardened to a layer of molasses permeated with the fragrance of shallots.

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